I found this {glazed apple bar} recipe at Meg’s blog. I will repost it here for the ease of my readers but please visit her site and be amazed and inspired. I am posting it for two reasons. One is because they are absolutely delicious—made with a short bread crust, then a layer of apples, [...]
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and I like cowboy boots, C.S. Lewis, good food, strong coffee, banjo music and books. I am a deeply flawed momma of 4 and grateful receiver of more good gifts than one heart can hold. I fight for joy and find it in the most unexpected places. I make quirky look normal, relish in my small town Southern way of living, and am learning that it's all grace--every last bit of it. Read More Here...
