Monthly Archives: February 2010

Spicy Tomato Soup

Spicy Tomato Soup {with a hint of blue cheese} don’t let the blue cheese scare you. this is the best tomato soup i’ve ever eaten. ever.  just ask stevie. he won’t lie for me just to promote my tomato soup. Now, if I’ve already offended you with the suggestion of blue cheese, don’t get your...

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Bread Baking and other Weekend Adventures

This weekend, I plan to: 1. Embark on a new bread baking adventure with my newest book  Artisan Bread in Five Minutes a Day. The luscious loaf that graces the screen above needs a little less salt—-otherwise, it is nearly perfection.  More to come on that next week. 2. Ponder the wonderful ladies I met...

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