Monthly Archives: February 2010

Spicy Tomato Soup

Spicy Tomato Soup {with a hint of blue cheese} don’t let the blue cheese scare you. this is the best tomato soup i’ve ever eaten. ever.  just ask stevie. he won’t lie for me just to promote my tomato soup. Now, if I’ve already offended you with the suggestion of blue cheese, don’t get your...

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Bread Baking and other Weekend Adventures

This weekend, I plan to: 1. Embark on a new bread baking adventure with my newest book  Artisan Bread in Five Minutes a Day. The luscious loaf that graces the screen above needs a little less salt—-otherwise, it is nearly perfection.  More to come on that next week. 2. Ponder the wonderful ladies I met...

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We’re Gonna Hold On

This is a public service announcement. Following this advice will ensure that your car rides to and  fro,  from soccer to dance to the dentist, etc.  will be nothing but pure family harmony and bliss.  I don’t know about you but my children will argue about almost anything in the car.   So it’s come...

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